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Lunch menu

All Sandwiches are served on house baked bread, with a pickle and a side of Potato Salad, Pasta Salad, Coleslaw. All of the deli meats we use are All-Natural, no added nitrates and hormone-free. Our salads are made fresh daily using as many local and organic ingredients as possible.

The Trail Runner
Cucumbers, Alfalfa sprouts, Tomato, Red Onions, Spinach, with a garlicky lemon Hummus, & Tahini Dressing. 7.25

Blue Ridge Runner
Rare Roast Beef, Lettuce, Tomato, Red Onion & Blue Cheese Walnut spread. 7.25

Roast Beef Reubenesque
Rare Roast beef, Spicy Slaw, Spinach, Swiss cheese & Chipotle Ranch. 7.25

Turkey Trot
Turkey, Havarti, Cranberry-Walnut Tapenade Spread, Romaine, Brown Sugar & Black Pepper Bacon. 7.75

River Runner
Turkey, Black Forest Ham, Smoked Gouda, Spinach, Tomato, Onion & Sun Dried Tomato Mayo. 7.75

Hogwaller
Black Forest Ham, Black pepper & Brown Sugar Bacon, Cabot White Cheddar & house Beer-Horseradish Mustard. 7.25

Road Runner
Roasted Chicken, Red Onions, Vinegar Coleslaw, House Chipotle Ranch & Pepper Jack Cheese. 7.25

Wild Vine
Creamy Goat Gouda With Apples, Fresh Spinach, Cracked Black Pepper & house Balsamic Drizzle. 7.50

Bernini Panini
Fresh Mozzarella, Roma Tomatoes, Fresh Spinach, E.V.O.O. & House Lemon-Basil Pesto, Served hot. 8.50

Smokey Mountain Runner
House Hickory-Smoked All-Natural Chicken Salad with Lettuce, Tomato, & Red Onion. 8.25

Organic Beef Hot Dog or Veggie Dog
On a Pretzel Bun with House made Vinegar Coleslaw & House Mustard. 3.85


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